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Psychological and Neurobiological Aspects of Eating Disorders
By:Nathalie Tatjana Burkert
Published on 2016-05-09 by Springer

This book provides evidence about an altered taste processing due to the administration of a sweet, sour, or umami taste in patients suffering from Anorexia Nervosa (AN). Moreover, the results show for the first time that taste processing is associated with psychological aspects such as stress, anxiety, co-morbidities, or the duration of the illness in AN. Anorexia Nervosa is among the most widely spread and most severe mental diseases in Western countries. In this book the results of several analyses in 21 women suffering from AN compared to 21 healthy control women (CW) are illustrated. The results of this study contribute to a better understanding of the pathophysiology of AN, and, therefore, help to improve the treatment.

This Book was ranked at 9 by Google Books for keyword Aspects.

Book ID of Psychological and Neurobiological Aspects of Eating Disorders's Books is FbkqDAAAQBAJ, Book which was written byNathalie Tatjana Burkerthave ETAG "G6m0M4lsvuU"

Book which was published by Springer since 2016-05-09 have ISBNs, ISBN 13 Code is 9783658130688 and ISBN 10 Code is 3658130687

Reading Mode in Text Status is false and Reading Mode in Image Status is true

Book which have "149 Pages" is Printed at BOOK under CategoryPsychology

This Book was rated by Raters and have average rate at ""

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